Mr Sonam Tobgay is currently working as a Deputy Chief Postproduction with One Gewog One Product (OGOP), an initiative of Queen’s Project Office in value addition and marketing of exotic agricultural and food commodities from rural communities of Bhutan. He holds Master Degree in Food Science and Technology from the University of Queensland, Australia. He is currently on deputation from National Post Harvest Centre, Ministry of Agriculture and Forests. He is a visiting lecturer at the College of Natural Resources, Royal University of Bhutan. He is a member of Technical Committee on Food Standard development, Bhutan Standard Bureau.